|
The Vinifera Wine Growers Association Announces the 2002 Wine
Industry Trophy Recipients
August 1, 2002
Contact: Pamela Jewell
Phone: 804-786-0481
pjewell@vdacs.state.va.us
Richmond, Virginia -- The Vinifera Wine Growers Association is
honored to announce the recipients of this year's Best-of-Show,
Tiffany Sterling Silver Jefferson Loving Cup for the top scoring
wine of the 2002 Virginia Wine Competition, and other coveted trophies
awarded to both individuals and organizations that have made major
contributions toward consumer wine and food education and appreciation,
advancements in viticulture and enology, and the growth and development
of the American wine industry.
The presentation of trophies and winning wine medals will be made
at the 27th Annual Virginia
Wine Festival, Great Meadow, The Plains, Virginia, at 12:00
noon, Saturday, August 17th, in the festival seminar tent.
Best-of-Show Jefferson Loving Cup
The Best-of-Show Tiffany sterling silver Jefferson Loving Cup,
for the top winning wine of this year's annual Virginia Wine Competition
which was held on July 21st, 2002, at Lansdowne Resort, goes to
Barboursville Vineyards, Barboursville, Virginia, for its 2001 Sauvignon
Blanc. Also, the 21 gold, 43 silver and 59 bronze medals of the
competition will be presented at the awards ceremony.
The Monteith Trophy
The most prestigious of trophies, the sterling silver Tiffany Monteith
bowl has been awarded to Donniella (Donnie) Winchell, Executive
Director, Ohio Wine Producers Association, for a career of providing
leadership and promoting wine industry interests within Ohio, the
East Coast and nationally. Donnie joins a list of distinguished
recipients, 22 individuals and organizations that have excelled
in contributing to the growth of the American wine industry since
1980, when the Monteith was first awarded.
Helping to present the award will be the representative of the
American Wine Society, which was last year's Monteith recipient.
The perpetual Monteith Trophy, which is some 18" long and
weighs 123 ounces, is one of the earliest forms of elegant silversmithing
and is reported to have been used in the service of wine for over
300 years of European and Colonial American history. The escalloped
rim was a practical device to allow the diner to hang his or her
wine glass by the base while the cup end cooled in water between
dinner courses with their accompanying wines. A ceramic example
of the Monteith was used by Thomas Jefferson and is on display in
the dining room at Monticello. Smaller individual glass versions
were used by George Washington at Mount Vernon and are also on display
in the Mansion's dining room. Another was commissioned by Colonial
Williamsburg in 1955 to commemorate the Governor's Palace, made
by the Wedgwood Company, England.
The Winegrape Productivity Tray
The silver Winegrape Productivity Tray goes this year to the New
York State Agricultural Experiment Station in Geneva, New York,
for years of sustained and outstanding practical help and technical
assistance, both in viticulture and enology, to the wine industry
of the East Coast of America.
The Winegrape Productivity Tray is an elegant silver champagne
service tray, over two feet in length and bordered with a bas-relief
grape and vine pattern and engraved with the VWGA grapevine logo
at the center.
Distinguished Certificate Award
A special VWGA Distinguished Certificate Award will be presented
to the McIntire School of Commerce, University of Virginia, for
the planning and conduct of the 2002 "Rise of American Wine"
forum which presented discussions on both national and international
issues and challenges confronting the American wine industry, in
which Robert Mondavi discussed his formula for success.
Distinguished Restaurant Award
The annual Distinguished Restaurant Award Plaque will be presented
this year to The Lightfoot in Leesburg, Virginia, for the promotion
of the best of local and regional foods and Virginia wines.
|
The 2002 Awards include:
Wine Industry
Trophies
Perpetual
Monteith Trophy
Winegrape
Productivity Tray (Annual Inspiration for Excellence)
Best-of-Show
Medal-Winning
Wines
Distinguished
Certificate Award
Distinguished
Restaurant Award
|